Seasonal paid training across the full commercial production cycle — from sapling to fruit packed for export.
Gain hands-on experience across every stage of commercial horticulture: grafting, pruning, thinning, weeding, irrigation, crop monitoring and pest control, then harvest, quality control and packhouse operations including sorting, grading and packing fruit for export. Placements sit with major commercial growers, so you see large-scale technology and export standards first hand. Placements are with vetted New Zealand host employers, with Agrilivex managing matching, visa documentation and in-country support end to end.
Paid at or above the New Zealand minimum wage of NZD 23.95/hour (approx. USD 14.50). A minimum 30-hour average work week is guaranteed, and during peak harvest most interns work 45–72 hours per week — which is when earning and saving potential is highest.
Settlement team books shared accommodation near your workplace, typically around NZD 150 per week including utilities. Interns cover rent and food; airport arrival support, bank account setup and a cultural orientation induction are arranged for you.
Guaranteed minimum 30-hour average week across the season, rising to 45–72 hours during harvest peaks. Rosters follow the crop cycle, with quieter weeks between harvest windows.
Student and Trainee Work Visa, lodged only after a confirmed job offer. Our New Zealand partner holds a 100% student and trainee visa approval rate and a 97.5% intern placement rate, with full pastoral care from acceptance through to settlement.
It depends on the region and season — commonly apples, onions, pumpkins, kiwifruit, berries and stonefruit, with possible exposure to cherries during their short harvest window.
The New Zealand internship package for India is NZD 6,450 in total, covering eligibility and compliance checks (NZD 1,585), visa preparation and lodgement (NZD 1,690), placement, pre-departure orientation, pastoral care and settlement (NZD 1,720) and the NZ Government immigration fee (NZD 1,455). Flights, weekly rent (approx. NZD 150) and food are your own cost.
Intakes run through the year around the horticulture season. From a complete application, most candidates depart within 3–4 months once matching, offer and visa steps are done.
Submit your application — we'll match you with certified host farms and guide the visa end-to-end.
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